It’s not like I have any idea about Israeli food, so I was even more interested in Sababa, a fairly new Israeli restaurant/imbiss on Kastanienallee.
Despite the ongoing myth Berlin would be some kind of a prototypical breakfast (or even worse, brunch) city, I am always having a hard time when having to choose a nice place to sit and have a dainty first meal of the day.
Another week, another Kumpir. After my discovery of this Turkish baked potato last week, I was happy to try a new vendor this week and my ways led me into this small roasting specialist on Kottbusser Damm (another branch in Wedding, see below).
This post is not so much about La Femme, a restaurant on Kottbusser Damm, but more about a certain dish.
My friend Yoske has told me many times to go to Daruma in Wilmersdorf for their Katsudon, and last week I finally made it.