It’s a special occasion to dine as fine as one will at Les Solistes, a restaurant by Pierre Gagnaire, one of the most popular chefs of today’s French cooking. In Berlin, he created a casual fine dining restaurant inside of Hotel Waldorf Astoria in 2013, where the Belgian Roel Lintermans is head chef. Lintermans gained the restaurant its first Michellin star and16 Gault Millau points in the first year after opening, and was awarded the title “Berliner Meisterkoch” last year. You’re in for a treat, is what I want to say. It is very special to eat here, because Lintermans’ food is outstanding, refined, elegant, fresh, balanced and will have you leave very happy.