Food in Berlin: Salut
My relationship with this bakery began in a time long past, back when I used to live in the area around Schlesisches Tor and would be on my way home from going out, some time between 4 and 7am on a Sunday morning. And Salut would always be open and always have my favorite Turkish pastry – Tahinischnitten. A flaky pastry filled with sesame paste, Tahini, that is to be eaten as fresh as possible.