Category: Food

stil in berlin, burgers and hipop, berlin's best burger

Berlin’s Best (Cheese) Burger: #6

Last Saturday began all grey and rainy, but of course we knew we can count on our burger lovers to not let us down for a cheesy feast for Burgers & Hip Hop at Prince Charles! Obviously, when it’s time for the biggest burger party in town, there’s also the duty to crown the city’s best burger! Celebrating everything cheese, we couldn’t wait to see who’d make the best cheeseburger in Berlin – and we proudly present you the final results right here:

Roamers Berlin, fig sandwich, café in Berlin

Café in Berlin: Roamers

If any place could be described as a hidden gem, it’s Roamers. Walk around the corner at the very end of Pannierstraße in Neukölln and there it is: a wonderfully cosy looking café. The place is not only filled with things looking like they’ve been taken out of a Kinfolk magazine, but loads of people and there’s barely a free seat when I met Flore, the owner. Only open since January, what is it that made Roamers an instant neighborhood favorite and instagram darling? I went to Roamers for some shaksukah on a particularly grey day to enjoy this dish with eggs poached in spicy tomato sauce. It was spicy and creamy enough to comfort me as much that I was able to ignore the rain drizzling down on me. Then Flore served us some coffee and lemon cheesecake, one of the favorites from the menu. The fruity layer added the final touch to the creamy texture and I couldn’t wait to find out more about this place…

Jochen Fritz at Markthalle Neun

Stadt Land Food: Interview with Jochen Fritz

Are you excited for Stadt Land Food? As excited as we are? What are you most looking forward to? Malin Elmid presenting her book on the art of bread? Boris’ local and seasonal vegan and raw supper club? Cathrin Brandes’ fermentation workshop at Culinary Misfits? The craft beer tasting by the Berlin Beer Academy? Or the workshop by the super famous and very important Nordic Food Lab?
However, forming the background is the serious concern for contemporary agriculture that will be addressed in a congress meeting organized by “Meine Landwirtschaft” (My agriculture). I met the campaign leader Jochen Fritz to find out what we’ll learn…

Dylan Watson

Stadt Land Food: Hidden Chefs

Did you know that this week will be the best week for this city’s foodies and food-activists? It’s Stadt Land Food everyone! A gigantic festival celebrating great food and good agriculture. Organized by Martkhalle IX, this festival will take over not only their own holy halls, but the surrounding streets and squares, where not only the biggest Street Food Thursday as of yet will happen, but also markets with wonderful products. And there’ll be an award for the best street food, and there’ll be workshops where real food crafts will be demonstrated and so much more, you better take a look at their website if you don’t want to miss out. A very special event happening during this week is Kavita Meelu’s newest adventure, a dinner series called Hidden Chefs! (Read closely, we’re giving away 1×2 dinner seats for one of them!)

betty'n'catty-9571

Breakfast in Berlin: Betty’n Caty

To be perfectly honest, when I first passed by this recently opened café, I only thought “not another Prenzlauer Berg café…”. But this hasty judgement was obviously failing to realize Betty’n Caty’s offering is deliciously different from the rest. Read: banana porridge with blueberries for breakfast or quinoa salad with wild herbs, avocado and feta cheese for lunch. Intrigued? So was I!